The easiest and most delicious donut is crisp and light like ready-made, donuts are considered one of the most beautiful desserts famous in the kitchens of the countries of the world, especially Moroccan cuisine, because it is characterized by a taste that there is no like, and a strong and very delicious smell, makes all people love to eat it, and it can be prepared with more than one filling, so we will offer Here is how to make donuts fried and in the oven today. How to make fried donuts Method …
The easiest and most delicious donut is crisp and light like prepackagedDonuts are considered one of the most beautiful desserts known in the kitchens of the countries of the world, especially Moroccan cuisine, because it is characterized by a taste that there is no like, and the smell is very strong and appetizing, which makes all people love to eat it, and it can be prepared with more than one filling, so today we will present to you how to make fried donuts and in the oven.
How to make fried donuts
Donuts are one of the most popular types of desserts that are preferred to be eaten on many occasions, and they are easy to prepare, and we will mention to you in the following lines the ingredients needed to prepare them to make donuts.
- Half a kilo of flour.
- 6 teaspoons of sugar.
- 6 tablespoons of butter.
- ¾ A large cup of lukewarm milk.
- Half a tablespoon of yeast.
- 2 teaspoons baking powder.
- 20 grams of vanilla.
- A quarter of a tablespoon of salt.
- Small egg.
- Abundant oil for frying.
How to prepare fried donuts
- Mix the milk with butter and the amount of sugar well, by electric mixer, until a homogeneous mixture is formed.
- Then add the powder, yeast, flour, and the rest of the ingredients to the butter mixture, then mix them again, until a mixture is formed that resembles a soft dough.
- After that, put the dough in a bowl, cover and leave it aside for 70 minutes, until it ferments.
- Then, spread the dough on a clean table, then cut it into circles of equal size, then make a small hole in all the circles.
- Place the dough circles on a tray, then set aside for 30 minutes.
- After that, put the abundant oil in a thermal bowl, then put the bowl over a medium heat, and then leave it until hot.
- Spread the donuts in the oil, then leave them until they are soft and golden.
- Then pour some ground sugar on the surface of the fried donuts before serving, so that they are dressed.
How to make donuts in the oven
There are several ways to make donuts, and through the following lines we will introduce you to the ingredients for making donuts in the oven and the steps for preparing it
- Only a quarter of a kilo of flour.
- Four teaspoons of butter.
- 2 teaspoons of yeast.
- 20 grams of baking powder.
- ¾ large cup of fine sugar.
- Half a tablespoon of vanilla.
- A large cup of milk.
- 2 large eggs.
- A quarter of a teaspoon of salt.
Face decoration ingredients
- ½ large cup of fine sugar.
- 2 teaspoons butter.
- A quarter of a large cup of milk.
- A quarter of a spoonful of food color, to taste.
How to prepare donuts in the oven
- Mix all ingredients well, using an electric beater, until a smooth dough is formed.
- Put the dough in a bowl, then set it aside, until it ferments.
- Roll the dough on the table, then cut it into equal balls, then make a small circle in the middle of all the balls.
- Place the dough balls on a tray, then put them in the oven, until the donuts are soft.
- Mix all the ingredients for decorating the face in a thermal bowl, then put the bowl on the fire until a thick sauce forms.
- Spread the sauce on the face of the donut before serving.
Thus, we explained to you the ingredients for making donuts, the steps for preparing it at home, and how to make the oven donuts.